Smeštaji za odmor – Settecani
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Najbolje ocenjeni smeštaji za odmor – Settecani
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MicaMatti Apartments near MaranelloAPPARTAMENTO intero 75 mq (PREZZO A PERSONA MASSIMO 4 PERSONE)- vicino uscita Modena sud A1 -Aeroporto G. Marconi di Bologna a 30 km L' Appartamento è così composto -2 stanze matrimoniali -1 bagno con doccia - lavatrice-stendibiancheria-ferro e asse stiro-Cucina con angolo cottura a gas -forno microonde-macchina del caffè-(caffè gratis)frigorifero - Sala da pranzo -tv 32 pollici-divano- WIFI FREE gratuito-Parcheggio gratuito- entrata privata - cancello automatico
Stanza nel casolare di campagna, alberi e silenzioLa stanza che avrai a disposizione è al piano terra, è grande e molto luminosa, ha una parete di vetrata con le inferriate e un grande divano ad angolo, oltre al letto matrimoniale con il materasso in lattice. L'accesso è indipendente, hai le tue chiavi per entrare. In estate è fresca, in inverno c'è la stufa, la casa è riscaldata. A volte capita che sia occupata e potresti avere la stanza al primo piano dove facciamo i trattamenti, vicino al bagno, il letto è matrimoniale molto comodo
LaCorte CAMERA BLU NEAR FERRARI WITH PRIVATE PARKLa casa e’ un antico convento del 1600 divenuto proprietà nobiliare nel 1720 circa. Completamente ristrutturato in un parco di 10.000 mq di querce secolari, tigli, ippocastani e tante varietà di piante di frutti antichi all’insegna della biodiversità. Posizione ottimale in campagna ma non isolata, a pochi km dalle zone di interesse turistico, a 10 Km dalla città di Modena e a 10 km dalla uscita dell’autostrada Modena sud. A 1,5 km si trova Il parco archeologico della Terramara.
Drugi sjajni smeštaji za odmor na lokaciji Settecani
Najbolje ocenjene aktivnosti koje nudi Settecani
Unique activities hosted by local experts vetted for quality
- An exclusive location, a professional explanation on DOP Traditional Balsamic Vinegar of Modena and not only, many tastings! I'd be glad to welcome you at my family’s Acetaia, a place full of passion and history where is kept much of the tradition of Modena. I’ll educate you (the tour takes a flexible hour) on the authentic DOP Traditional Balsamic Vinegar of Modena, which is not the easily one that you find at the supermarket! Basically it will be a very detailed lesson on the Balsamic Vinegar (DOP & IGP). The market is honestly too busy of fake products that confuse the people who would like to look for a good one. The best one, I mean the authentic one - Traditional DOP - , is really easy to be recognized, but the problem is that all the advertising talk about industrial products, I mean the ones made to be a business, unlimited productions, cheap and made in fast. The reason why locals love so much the Balsamic Vinegar, the Traditional DOP one, is because it represents a great part of the local culture and we know that it exists in Modena district at least since thousand years. You’ll taste our products and you’ll be able to understand by yourself why the DOP is totally different compared with the ones that make the market busy and that everybody knows! Other things to note Please, don't consider the time written on the website. We could schedule the one that works better for the both of us! All day could be available, it depends by the day! Text me!Od Cena:$22 po osobi
- Nonantola (Campazzo) in The province of Modena,(Maranello FERRARI CAR -20 min) about half an hour in the Northwest of Bologna,(DUCATI MOTORBIKE,35 min, LAMBORGHINI CAR 10 min) is the only and exclusive area in the world where Aceto Balsamico Tradizionale di Modena (ABTM D.O.P.) is produced, a traditional Emilian cuisine made with Cooked grape must, naturally fermented and vinegarizated, nothing is added and then aged for at least twelve(12) years or Twenty five (25) and until fifty years or more. You will be immersed in a tasting experience (10 different kinds of aged vinegar) and understanding of the aging process of this Masterpiece of Italian culinary tradition. On Request IN ADVANCE (2 days at least) at the end of the visit you could taste the flavours of traditional balsamic vinegar of Modena in typical dishes (crescentine, prosciutto, salame, formaggio, Parmigiano Reggiano, vino, frittata, fragole, caffè, liquore) and you could buy a Giugiaro bottle of 100 ml of 12 or 25 years old vinegar, both at a special price Other things to note The aging process requires cold temperatures in winter and hot in summer so be prepared with the appropriate equipment. Don't forget the photo/video camera.Od Cena:$47 po osobi
- GUARANTEED SOCIAL DISTANCING OF 1 METER BETWEEN GUESTS, OUTDOOR TASTING ROOMS Get a unique insight into the wine-making experience on a visit to a family-owned 24 hectares wine estate in the Colli Bolognesi wine region. Explore the vineyards and the old cellars, then sample three/four of their finest wines paired with snacks on a terrace with amazing views of the hills and the plain, up to Bologna. Wine tours are always guided by the owner and wine grower. After meeting the wine producers of a family that has been producing high-quality wines for a long time, learn the cultural heritage of their winery (named after Paolo Manaresi, prominent artist) and explore the vineyards. This is truly an authentic wine experience in the Emilia Romagna region of Italy to discover where the famous local wines, such as Pignoletto, are produced. In the winery near Bologna on the Colli Bolognesi, stroll among the barrels and oak casks of the cellars where the wine matures. Here, soak up the potent aromas. Taste the wine produced at the winery, such as acclaimed Controluce Rosso Bologna Doc. Experience the wines paired with local food delicacies in a beautiful terrace with a stunning view of the surrounding hills and the centre of Bologna. Other things to note Please advise if you have any dietary requirement. Please be aware that we require 2 pax minimum to host the experience.Od Cena:$38 po osobi
- Hai sempre voluto sentire la vera cucina emiliana ed in particolare la pasta, ma giustamente non ti fidavi di comprarla al supermercato? Ti sei sempre chiesto come vengono fatti i tortellini, le tagliatelle e le lasagne? Bene! Allora sei arrivato/a nel posto giusto! Modenesi da generazioni siamo cresciuti guardando la nonna che preparava in casa ogni tipo di pasta dai tortellini alle lasagne passando per le tagliatelle. Da guardare adesso siamo passati a preparare noi stessi questi piatti della tradizione! Verrete accolti con un aperitivo di benvenuto, dove già inizierete il vostro viaggio sensoriale per l'Emilia Romagna, chiudendo gli occhi sentiterete già i profumi e gli aromi del lambrusco di Sorbara, del grasparossa di Castelvetro e del pignoletto. A questo punto siamo pronti per iniziare, armati di grembiule e mattarello inizieremo a raccontarvi e ad insegnarvi come fare la pasta fresca, tortellini, tortelloni, tagliatelle e lasagne. Finalmente poi mangeremo insieme quello che avremo fatto con le nostre mani, e potrete gustarvi fino all'ultimo tortellino! Ma non finisce qua il pranzo! Dopo vi verrà servito un tipico caffè espresso italiano preparato davanti ai vostri occhi Other things to note Come raggiungerci sarà l'ultimo dei vostri problemi, quando prenoterete, ci organizzeremo in modo che anche solo arrivare a casa sia già parte dell'esperienza a cui state prendendo parteOd Cena:$72 po osobi
- This unique experience will make you discover some of the most famous and tasty products of Modena! Balsamic vinegar, Parmigiano Reggiano cheese and Lambrusco wine... but it will also give you a taste of what being a Modenese means! You'll enjoy the land of fast cars and slow food and you'll discover a fabulous private collection of F1 cars that will be not expected to be seen! Sofia Malagoli from Acetaia Malagoli Daniele will welcome you and together with her you'll have lots fun and good informations on products! She runs her family's Acetaia with great passion and enthusiasm! In each place (3 places for a total of at least 4 hours of experience) you'll taste its own product! At the end of this life experience you'll feel full of joy, true knowledge and, most of all, no longer hungry! Note: if you don't have a car, no problem! We arrange for you a professional driver!Od Cena:$214 po osobi
